I have 2 packets of yeast and i want to use them. Either loaf bread or yeast rolls. all the recipes just say throw in a bread machine. Any tips on dissolving the yeast if i don’t have a thermometer i don’t want to kill it.
Archive for May, 2010
How do you make bread without a bread-maker?
May 31st, 2010Making home made peach mango jam in a bread maker Part 2
May 31st, 2010Here is part 2 of Making home made peach mango jam in a bread maker. had to split into two files as youtube doesn’t allow over 10min videos now. Recipe is available in part 2.
Could you give me a recipe of banana bread and other kinds of sweet bread for home bread maker, please?
May 30th, 2010
I was presented with a home breadmaker, but I don’t like recipes in the manual. I’d like to bake some interesting sweet things, not just simple bread. probably you know recipes of ones, you know, with fruit, nuts, raisins or whatever? Please, send me them.
Toastmaster Automatic Bread Maker
May 30th, 2010toastmasterbreadmaker.com Prepare delicious home made bread for the whole family. Visit my blog and know where you can find Toastmaster Automatic Bread Maker at a discount.
Why does the bread I make in my bread maker come out like a brick?
May 29th, 2010
I mean, come on! I only have to put three ingredients in – bread mix, yeast, and water. What could be going wrong? Any ideas on how to fix it?
Poppy and Sunflower Seed Bread
May 29th, 2010Poppy-Sunflower Seed Bread (1.5 lb loaf) by Bill Dube©2009 TOOLS: Bread maker Dual measuring spoon 1tsp. 1tbs. Measuring cup easy view 1cup graduated. 1 cup dry measure for flour ¼ cup dry measure for flour INGREDIENTS: 3 ¼ cup flour 1 ¾ tsp. dried yeast 1 cup 1 oz. water (Warm 105 115° F)just below bath temp. 1 ½ tsp. salt 2 tbs. sugar 1 ½ tbs. dried milk 1 oz. light olive oil (any oil will do) 2 tsp. poppy seed 3 tbs. raw sunflower seed UNSALTED My breadmaker is the Breadman Ultimate II so some of these directions may have to be modified for your particular breadmaker. I find it best to put my breadpan, with paddle inserted, into the kitchen sink first. This way if, I spill, the breadpan is already in the sink. Add in this order into your breadpan. First using your Oxo Good Grips 1-Cup Angled Measuring Cup: 1 oz. olive oil. 1 cup warm water 1 oz. water (use the 1 oz. mark on the Oxo. Cup read from the top) You can now put cup in sink or dishwasher to be washed later. Add next using your dual measuring spoon: 1 ½ tsp. salt 2 tbs. sugar 1 ½ tbs. dried milk Set aside your measuring spoon for later adding seeds and yeast. Next add 3 and ¼ cups flour. Use dry measure being sure to level off so that you have an exact measure of flour. Time to make a volcano Just kidding but you need to put a small indentation at the top of your flour mountain for yeast. This is not as essential if you cook your bread right away, but critical if you plan to use timed cook. Using your dual …
To make a kosher bread in bread-maker for most recipes I need to change milk powder by something.Any idea?
May 28th, 2010
The bread with milk ingredients is impossible to use with meat food. It is not kosher.
How to make bread with a bread machine
May 28th, 2010Using my sunbeam machine , the recipe is: 2 cups white flour 1.5 cups whole wheat flour 1.5-1.75 cups water or milk 1 teaspoon yeast 1 tablespoon oil 1/4 cup sugar 1 teaspoon salt
I use a Bread maker by Oster and even though I follow the recipe to a T my bread does not come out right…?
May 27th, 2010
I follow the steps exactly and everything goes well, it rises well but than in the final stages of baking the bread just drops, and even though I make a 2lb, it comes out looking like a 1lb. Any suggestions as to why the bread rises well and than drops? Thanks.
Bread Machine Raisin Bread
May 27th, 2010Visit my blog at www.overthekitchencounter.com for more tips on videos and crafts! Do you have a bread machine gathering dust in a cupboard? Here’s a simple recipe for Raisin Bread, so cinnamon-y and delicious toasted! The best part? The machine does all the work!
